A simple little recipe..

Here is a simple cornbread recipe that my grandmother gave to me years ago. 

Cornmeal (which ever you use; white, yellow... I use self-rising)
mayonnaise 
water.. 

Simple.

Depending on how much you make, I use about 2-3 cups of cornmeal
as well as depending on how much you make.. I put 1 tablespoon of mayonnaise and then add your water  1/2 to 1 cup or more.. depending.

Mix together and add to an already greased pan.
I set in the oven at 350 for about 20 minutes 

This cornbread is the best.. it is melt in your mouth good.

Thanks..